Diwali O-li-deyy.. - Tembolok Mamak Pipa - Part Two

"While waiting for the big bird to bring me to The Land of Plenteeeh.."

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Hari pertama kita-orang sampai Me, Afiqa, and Pipa didn't have lunch along the way. So, bila dah malam, hmmm kebulor laa. Baii told me months earlier, "Since you're getting the package, you can have high quality food at the place, substantially. Any amount you ordered. Apa mau makan, oda saja.."

Afiqa, being a teenager, memang rasanya boleh makan ser-ekor kuda dah malam tuu. Kebulor. With Baii's informations, were really salivating on what is coming. Kecooorrr..

Sampai ajer menu, the waitress told us, with the package, we can only have a Chinese set or a Malay set. (Laa,. that's all ?). Ok laa, it's a four course dinner with soup, starter, appetizer, pencuci mulot and whut-not. Plus kafe and tea. But still, the portion is small. Mebbe that's according to Euro-slow-movement-fine-dining style kot. Melayu punya tembolok lain.. Especially yang udah kebulor nak melantak ajer. Nasib baik Fiqa boleh tibai Pipa's main course yang tak habis..

Aku panggey waitress mintak ala carte menu. Browsing thru the menu,.Whaat ?! Char Kue Tiow, RM 65. Mee Rebus RM 70. Terus tersontot nafsu. Terus tak jadi nak tambah order. Maam dok grum-mumbling, "we should've bought maggi tadii," Hmmm.

Anyway, ke-esokkan harinya, barula kitaorang disajikan dengan Open-Walk-Thru Kitchen concept @ the Feast. There are Japanese, Mongolian, Chinese, Pastry, Grill, Thai, walk-thru Kitchen, and a free flow Coffee Bar. Even Indian Kitchen pun adaa.. Pagi2 lagi Pipa dah nak Roti caneii !!. Aiseymann, paratha was not being served that day, and Pipa settled for Tosaii. Betol anak mamak sorang nii, Besoknya Pipa order Puree (Roti Goreng with Dhall) pulak. Freshly (in-front-of-the-very-eyes) squeezed Mango juice is super.

Fiqa with Char Kue Tiow at the Chapman's Bar near Emerald Beach

Anne with Shrimp Sandwich. Dia pandei order ajer. Last2 makan mama punya ikan siakap masak merah. Sandwich Ta-pao ker bilik. Later, Boh dia tibai..


Lepas makan, mari kita berenang at Emerald Bay. Kayoh Pipa, kayooooh



Mongolian barbeku, with Tomyam Soup and cendol cipuut.

Pokok haper ni haa ?